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Dumpling Bake First Image

Spicy Dumplings Bake


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  • Author: Chef Tasty
  • Total Time: 35 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A delicious and easy spicy dumpling bake with a flavorful sauce.


Ingredients

Scale
  • 1/2 cup spicy sauce (sriracha or chili garlic sauce)
  • 1/4 cup soy sauce
  • 1 cup vegetable or chicken broth
  • 1 package frozen dumplings
  • 1 cup bell peppers, chopped
  • 3 green onions, chopped
  • 1 cup cheese, shredded (optional)
  • 1 tbsp sesame seeds (for garnish)

Instructions

  1. Preheat your oven according to the dumpling package instructions.
  2. In a large baking dish, combine the spicy sauce, soy sauce, and broth.
  3. Add the frozen dumplings to the sauce mixture.
  4. Add the bell peppers to the dish.
  5. Stir to combine everything thoroughly.
  6. Top with cheese if desired.
  7. Bake according to package instructions or until dumplings are cooked through and tops are golden brown.
  8. Garnish with chopped green onions and sesame seeds before serving.

Notes

  • Feel free to adjust the amount of spicy sauce based on your heat preference.
  • This dish can be served with rice if desired.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Main Dish
  • Method: Bake
  • Cuisine: Asian

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 15g
  • Saturated Fat: 7g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 12g
  • Cholesterol: 30mg